Cafe

Crème Caramel LA LA based dessert company specializing in crème caramel and bread pudding in traditional and delightful flavor-ways made with high-quality, and whenever possible, locally sourced ingredients. We collaborate with LA food producers to support our community, in addition to promote consuming locally. cremecaramella.com

Embrace Sweets is a LA’s first Brownie Boutique featuring over 20 different varieties of Artisan brownies & blondies. Brownie Architects, Sandra and Brandi Daniels began Embrace Sweets seven years ago with one goal in mind, to turn a classic american treat into a decadent unforgettable experience.embracesweets.com

Flying Pig The Flying Pig Truck feature high-end food with perfect blend of Asian and Pacific Rim flavors with French technique. Owner Joe and Chefs James & Mae are Cordon Bleu-trained dreamers who have comprised a crack team of dedicated maniacs to present with the finest in exuberant, street-inspired yumminess! flyingpigtruck.com

GLEEKA means sweets in Greek. Owner, Stephanie Ziemer wanted to create a line of Greek pastries as delicious and fragrant as the ones she grew up making with her Yiayia. The result, delicate pastries infused with honey, citrus and spices unlike anything you have ever tried.

Market As partner and executive chef, Bret Thompson brings his natural culinary talents and business savvy mind to Market Restaurant. marketrestaurants.com

Tiara Cafe Chef Fred Eric’s Tiara Cafe has been serving up in the Fashion district Super tasty healthy food. Zagat guide rated us the top vegetarian restaurant in Los Angeles all while still serving a plethora of food for carnivores as well. tiara-cafe-la.com